Historical Brewing Techniques By Lars Marius Garshol

Historical Brewing Techniques By Lars Marius Garshol free pdf book download from here. Lars Marius Garshol’s “Historical Brewing Techniques: The Lost Art of Farmhouse Brewing” is a 2020 publication that delves into the age-old brewing traditions and practices handed down through generations on remote farms in Northern Europe.

With these traditions on the brink of extinction, Garshol embarked on a mission to chronicle this disappearing art of brewing using indigenous methods. The book is a unique amalgamation of history, cultural anthropology, social science, and travelogue. It details brewing and fermentation techniques that starkly contrast with contemporary craft brewing, thereby preserving them for future generations and further exploration.

Historical Brewing Techniques By Lars Marius Garshol Book Info:

• Publisher: Brewers Publications
• Published: April 7, 2020
• ISBN: 9781938469558
• Pages: 632
• Size: 25.5

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