Feb 13, 2024 
Food for Free by Richard Mabey is a life-enhancing classic that has never been out of print since its original publication in 1972. This comprehensive foraging guide helps readers safely identify edible species found in our surroundings. Over 100 edible plants are listed, fully illustrated, and described, along with recipes and fascinating historical details about their use throughout the ages.
Food for Free By Richard Mabey Book Info:
- Publisher: Collins
- Published: January 1, 2012
- ISBN: 0007438478
- Pages: 466
- Size: 18.1
